This is such a refreshing recipe! Fresh, cool fruit with whole grain rice cakes. I whipped up this recipe quickly this morning. Feel free to add more of each fruit or veggie or add different ones.
1 sweet yellow pepper
1/4 of a cucumber
2 tsp of olive oil
Fresh lime juice from 1 lime
A dash of dill
Cut the fruit and veggies into tiny pieces. Add then to a bowl and mix in the olive oil, dill and lime juice. Serve with pita, a slice of sprouted grain bread, corn chips, rice cakes etc.
Sweet and delicious, this makes a great lunch or appetizer...make it for a summer BBQ and serve with super healthy corn chips or crackers. I'll whip up a mango salsa recipe at some point and post it.