Miso dressing: 1/2 tbsp of miso paste, juice from 1/4 of a lemon, powdered ginger and filtered water. Mix everything together until the miso paste is completely absorbed. Pour over your salad.
Salad ingredients: 1/2 avocado, a few romaine lettuce leaves, 1/2 bag of organic salad greens, 1 rice cake cut into small pieces, 1/4 cup of garbanzo beans, 1/2 cup of kidney beans, nutritional yeast.
Combine all ingredients, add the miso dressing and sprinkle with nutritional yeast. Very delish!