Mac and Cheese

I turned to many cheese alternatives when I first started my vegan journey. I missed regular cheese so much and being italian I put cheese on everything. Now I don't crave cheese as much and I try to stay away from the processed vegan foods. But sometimes you just gotta have mac and cheese!

Vegan gourmet cheese alternative has a block of cheddar cheese that is perfect for mac and cheese. If you have children who are vegan or a child who is allergic to dairy, this is a great dairy free mac and cheese. The kids will love it! And so will you...

Make pasta like you normally would. Make penne or another small pasta
Put the cooked pasta in a small crock pot and slice the vegan cheddar cheese into pieces. Spread the cheese pieces around the pasta, covering it all with cheese. Cover and put in the oven at 400 degrees for 15 minutes. Oven temps vary so if the cheese is not melted, put back in the oven. When the cheese is all melted, take out of the oven and stir the pasta until it's covered with the cheese. Top with fresh basil. Enjoy!!