1 cup of unsweetened vanilla almond milk
1 tbsp. of unsweetened cocoa
maple sugar to taste (I use 4 tsp)
Heat the almond milk and cocoa in a small pan on the stove. Heat it up to whatever temperature you like to drink hot beverages. Pour into a mug and wait for it to cool a little before adding the sugar. Add a little sugar and then taste it, you may not need to add as much as you think. Once you get the drink to your desired sweetness, enjoy!
Tip: start to add a little less sugar each time you make this. You may find that you eventually need little to no sugar.